Fresh Anchovies in Vinegar & Pepper.
Medallions of Fillet with Blue Cheese, Cream & Brandy Sauce or Green Peppercorns, Onions, Wine & Glacee.
Excellent Wine made by Emilio Moro, one of the most Outstanding Figures in the Ribera del Duero. It is made of Grapes aged up to 75 years. They are Manually Selected & Harvested. After a Long Maceration for 28 Days, it is Fermented & Aged in French Oak Barrels for 18 Months. Was £75.00